Lists Ready
Practical planning to organize meals and shopping.
Economic weekly menu with ingredients that yield different combinations
Organize an economical menu using few ingredients in different combinations, with less waste and a shorter shopping list.
Homemade marmites for work with organized preparation
Plan lunches for work with varied combinations, preparation in sequence, responsible storage and a practical shopping list.
Meals of the week for those who live alone and want to avoid waste
Organize meals for a person with realistic amounts, versatile ingredients, preparation in stages and a shopping list that reduces leftovers.
Eating in aging: possible choices for daily life
Organize varied purchases and affordable meals to accompany changes in aging, with attention to proteins, fibers, hydration, texture and pleasure at the table.
Good eye foods: practical guide to routine
Good food for the eyes: organize leaves, vegetables, fruits, eggs, fish and beans at varied meals without miraculous promises.
Good Liver Food: Practical Guide to Routine
Good food for the liver: organize beans, vegetables, fruits, fish and homemade meals without promises of cleaning or miraculous recipes.